Thursday 14 July 2011

Quarter Twenty One

Was the destination of choice for P's birthday dinner. Relatively affordable at $130 per head for the degustation menu with matching wines, it is a good place for the fine dining service at a more casual tone and affordable price.







Slow-cooked pheasant, brussel sprouts, chesnuts, swede and smoked potato puree. 


Wearing BCBG black velvet blazer, deep gold sheer Ellery dress tucked into silk Zimmermann trousers and Zara suede pumps.


4 more sleeps to go before we jet off! 
Current mood: Denial.

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